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Food Standards Agency

Saturday 4 July 2009

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Get Cooking!

Omelette and salad

The aim of 'Get Cooking!' is to provide trainers with a toolkit to teach young people, broadly between the ages of 14 and 25, some basic cooking skills in a community setting.

The aim is to give them:

There are six weekly sessions and, by the end of the course, it is expected that participants will feel more motivated about cooking for themselves. They are also expected to understand some basic principles concerning healthy eating and food hygiene so they can apply them to their own health and well-being.

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Related links

Evaluation Of Get Cooking! Report produced by Beaufort Research for FSA Wales, June 2004

Download pdf  (pdf 152KB) Get Cooking! - Trainers' Guide

Download pdf  (pdf 705KB) Get Cooking! - Week 1 recipes PDF version - 237KB

Download pdf  (pdf 236KB) Get Cooking! - Week 2 recipes PDF version - 326KB

Download pdf  (pdf 325KB) Get Cooking! - Week 3 recipes PDF version - 363KB

Download pdf  (pdf 362KB) Get Cooking! - Week 4 recipes PDF version - 420KB

Download pdf  (pdf 419KB) Get Cooking! - Week 5 recipes PDF version - 354KB

Download pdf  (pdf 353KB) Get Cooking! Alternative Recipes

Download pdf  (pdf 637KB) Get Cooking! Certificate PDF version - 208KB

Download pdf  (pdf 207KB) Get Cooking! Feedback Questionnaire PDF version - 24KB

Download pdf  (pdf 23KB)

See also

Dechrau Coginio Fersiwn Cymraeg / Welsh language version (Get cooking) (External) Get Adobe Acrobat reader You may need the free Acrobat Reader to view a pdf

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