Saturday 4 July 2009

Food surveys published in 2004

Food Survey Information Sheets and other ad hoc food surveys published by the Agency in 2004.

2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002 | 2001 | 2000

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Soup survey

The Food Standards Agency has carried out a survey to look at the levels of a limited range of nutrients, including sodium (to reflect salt content), fat and sugar, in a variety of canned, dried and fresh soup products.

Survey of baby foods for mycotoxins

Food Survey Information Sheet 68/04

Analysis of the natural radioactivity content of bottled waters

Food Survey Information Sheet 67/04

Survey on the fat content in minced meat

Food Survey Information Sheet 66/04

Nutrient analysis catch up project

Food Survey Information Sheet 64/04

Nutrient analysis of pasta and pasta sauces

Food Survey Information Sheet 65/04

UK monitoring programme for nitrate in lettuce and spinach 2000-2002

Food Survey Information Sheet 63/04.

Erucic acid in foods preserved in oil

Food Survey Information Sheet 62/04

Arsenic in seaweed

Food Survey Information Sheet 61/04

Dioxins and dioxin-like PCBs in baby food

Food Survey Information Sheet 60/04

Survey of pizzas

Food Survey Information Sheet 58/04

Survey of baked beans and canned pasta

Food Survey Information Sheet 57/04

Uranium-238 in the 2001 Total Diet Study

Food Survey Information Sheet 56/04

Chemicals used in plastic materials and articles in contact with food (year 2)

Food survey information sheet 55/04

Survey of sulphur dioxide in soft drinks

FSIS 54/04

Survey of caffeine levels in hot beverages

Food Survey Information Sheet 53/04

Brominated flame retardants in trout and eels from the Skerne-Tees river system and total diet study samples

Food Survey Information Sheet 52/04

Survey of metals and other elements

Food Survey Information Sheet 48/04

Arsenic in the diet

Food Survey Information Sheet 51/04

Salmonella contamination of UK-produced shell eggs on retail sale

Food Survey Information Sheet 50/04

Dioxins and dioxin-like PCBs in infant formulae

Food Survey Information Sheet 49/04

Survey on Basmati rice

Food Survey Information Sheet 47/04

Mycotoxins in oats survey

A survey carried out by the Food Standards Agency to investigate levels of mycotoxins in oat products suggests that the amounts in our diets are very low.