Food Standards Agency
Sunday 5 July 2009
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Details of Agency-funded projects under the Economics research programme (D03).
This research project will review available information on estimating the benefits associated with policies which reduce the risk of foodborne illness.
Results available.
This research project will conduct an extensive review of the literature on the economics of food safety and standards.
Results available.
This research project aims to identify research areas where economic analysis can add most value to the research and activities of the Agency.
Results available.
This research project considered how self-interest and self-regulation by firms and consumers might help address food-related problems.
Results available.
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