Food Standards Agency
Sunday 21 March 2010
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Agency research and survey work investigating the nutritional content of the UK diet.
The Food Standards Agency carries out surveys on the amounts and nutritional values of the food we eat in order to establish a sound evidence base from which to do its work.
Objective: To ensure that data generated by the dietary surveys are cost effective and scientifically robust.
Details of Agency-funded projects under the Dietary Surveys and Nutrients in Food research programme (N08).
The report of this review is available.
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