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Saturday 4 July 2009

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Coordination between funders

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Details of coordination activities undertaken by funders of microbiological research and surveys, in particular the Microbiological Safety of Food Funders Group (MSFFG)

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Microbiological Safety of Food Funders Group

At the meeting of the Interdepartmental Group on Microbiology (IDGM) on 18 July 1997, a decision was made to rename the Group the Microbiological Safety of Food Funders Group (MSFFG) and to extend the membership to include all public funders of microbiological food safety in the UK.

Report on UK publicly-funded research relating to Campylobacter

An updated (May 2004) report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders Group (MSFFG).

Report on UK publicly-funded research relating to verocytotoxin-producing Escherichia coli (VTEC)

A report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders Group (MSFFG).

Report on UK publicly funded research relating to salmonella

A report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders Group (MSFFG).

Report on UK publicly funded research relating to Listeria monocytogenes

A report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders Group (MSFFG).

Report on UK publicly funded research relating to Yersinia enterocolitica

A report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders Group (MSFFG).

Report of the Study of Infectious Intestinal Disease in England

The Infectious Intestinal Disease (IID) study was set in motion by the recommendation of the Committee on the Microbiological Safety of Food in 1989, with the aim of establishing the 'true incidence' of infectious intestinal disease in the community.

Report on UK publicly funded research relating to Mycobacterium avium subsp. paratuberculosis

A report in a series providing an overview of publicly funded research relating to microbiological safety of food has been produced by the Microbiological Safety of Food Funders group (MSFFG).

UK Publicly Funded Research Relating to Brucella spp.

A new report in a series providing an overview of publicly funded research relating to microbiological safety of food has been produced by the Microbiological Safety of Food Funders group (MSFFG).

UK Publicly Funded Research Relating to the Transmission of Pathogens from Farm and Abattoir Waste to the Food Supply Chain and its Impact on the Microbiological Safety of Food

A new report in a series providing an overview of publicly funded research relating to the microbiological safety of food has been produced by the Microbiological Safety of Food Funders group (MSFFG).

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