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S04004: Catering for health in Scotland

Wednesday 11 February 2004

This research project aims to evaluate the awareness of the 'Catering for Health' resource in Scotland amongst catering educators.

Study Duration : May 2003 to August 2003

Contractor : Nutrition Works!

Background

The Food Standards Agency Scotland (FSAS) launched a resource entitled 'Catering for Health' in May 2002. The aim of the evaluation is to assess the awareness of 'Catering for Health' in Scotland amongst catering educators and gain insight into its usage and perceived value amongst this primary target audience.

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