Food Standards Agency
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Listen to this siteThursday 14 August 2003
Aviation House, London, 25 March 2003
1. Welcome and Introduction
2. Minutes of last meeting
3. Action Points
4. Discussion Papers
A - Implementing the Foodborne Disease Strategy – Progress Report Paper Reference: FDSCG 4A/1/03
B - Strategy for the wider Implementation of HACCP Paper Reference: FDSCG 4B/1/03
C – Implementing the Foodborne Disease Strategy – Consumer Focused Activities
(Paper Reference: FDSCG 4C/1/03)
5. Developments that FSA should be made aware of in taking the strategy forward
6. Any other matters arising from the last meeting
Information Issues
Health Protection Agency - Latest Developments
Postnote 193 Food Poisoning
Update on EC proposals on controls for Zoonoses
Update on discussions relating to EC proposals to set microbiological criteria for foodstuffs in EU legislation
Update on Food Hygiene Consolidation
8. AOB
Background Papers
Zoonoses Report United Kingdom 2001
Post Note Number 193 Food Poisoning
Trends and Sources of Zoonotic Agents in Animals, Feedstuffs, Food and Man in the European Union and Norway in 2000
Food and Mouth Disease in Livestock and Reduced Cryptosporidiosis in Humans, England and Wales
Foot and Mouth Disease and Cryptosporidiosis: Possible Interaction between two Emerging Infectious Diseases
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