Food Standards Agency
Sunday 5 July 2009
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Listen to this siteFriday 7 June 2002
To assist the Food Standards Agency develop and implement strategies for the reduction of foodborne illness, it is planned that the group will meet formally twice a year.
At these meetings the group will discuss development of, and approaches taken in implementing the strategy and:
The group will have an important role in helping the Agency to formulate action plans that are both practical and effective.
It will have a key role in securing the involvement of stakeholder groups in developing and implementing the strategy.
It will not provide formal advice to the Agency or have a decision-making role.
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