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Listen to this siteTuesday 11 April 2006
These proposals enhance veterinary supervision arrangements within the MHS, and follow publication of an MHS paper setting out possible options.
Liz Olney
Veterinary and Technical Directorate
Meat Hygiene Service
Headquarters
Kings Pool
Peasholme Green
York
YO1 7PR
Tel:
01904 456584
Fax:
01904 455420
E-mail:
veterinary.supervision@mhs.foodstandards.gsi.gov.uk
Responses are requested by: 7 July 2006
PDF Document
(pdf 320KB)Development of these proposals has been informed by recommendations in the Wall Report and the subsequent two reports commissioned by the Food Standards Agency (FSA) / MHS from DNV Consulting (with the second of these also published today) and the Independent Advisory Group�s (IAG) requirements relating to the Over Thirty Month (OTM) rule change.
The MHS Management Board has identified a number of options for improving veterinary supervision arrangements within the MHS and has indicated a preferred option. These options are set out in the attached MHS paper which has been approved by the MHS Board for consultation. The preferred option principally involves in the short-term:
A further review of arrangements would be carried out by the end of 2007, looking to requirements for the longer term, with the intention that the MHS should eventually move to a largely (40 - 50%) employed Official Veterinarian workforce.
This consultation has been prepared in accordance with the (External) HM Government Code of Practice on Consultation , which states that a consultation must follow better regulation best practice, including carrying out an Impact Assessment (Regulatory Impact Assessment in Scotland). The assessment is included in the consultation documents.
We are interested in what you thought of this consultation and would therefore welcome your general feedback on both the consultation package and overall consultation process. If you would like to assist us to improve the quality of future consultations, please feel free to share your thoughts with us by using the consultation feedback questionnaire.
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In accordance with the FSA principle of openness our Information Centre at Aviation House will hold a copy of the completed consultation. The FSA will publish a summary of responses, which may include personal data, such as your full name. Disclosure of any other personal data would be made only upon request for the full consultation responses. If you do not want this information to be released, please complete and return the Publication of Personal Data Form. Return of this form does not mean that we will treat your response to the consultation as confidential, just your personal data.
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Within three months of a consultation ending we aim to publish a summary of responses received and provide a link to it from this page.
If, after three months, the summary is still not showing, please contact the person who was responsible for the original consultation. Alternatively, you can contact the FSA Consultation Co-ordinator by email: consultationcoordinator@foodstandards.gsi.gov.uk
Download pdf
(pdf 12KB) Proposed changes to veterinary supervision arrangements within the Meat Hygiene Service Consultation letter, list of consultees and further backgroundDownload pdf
(pdf 80KB) Review of options for provision of Veterinary Surgeons within the MHS Report from DNV ConsultingDownload pdf
(pdf 1MB) Review of the outcomes arising from Employed OVS Project Veterinary supervision arrangements within the MHS MHS Report 2006Download pdf
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