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Listen to this siteMonday 10 March 2008
Radisson SAS Hotel, 80 High Street, The Royal Mile, Edinburgh, EH1 1TH
1:00pm Chair's Introduction and Apologies for Absence
1:05pm Minutes and Actions Arising
Minutes of the February 2008 Open Session
FSA 08/03/01
Actions Arising
FSA 08/03/02
1:15pm Oral Reports
Chair's Report (Deirdre Hutton)
Chief Executive's Report (John Harwood)
FSA 08/03/03
1:45pm Discussion Items
Report from the Director of FSA Scotland (George Paterson)
National Food Policy for Scotland (Lydia Wilkie, Gillian Barclay)
FSA 08/03/05
2:45pm Break
3:00pm Discussion Items cont'd
Scores on the Doors (Tom Murray, Paula Waldron)
FSA 08/03/06
Food Incident Prevention (Nick Tomlinson)
FSA 08/03/08
Food Fraud Task Force: Response to Recommendations (Sarah Appleby, Mark Davis)
FSA 08/03/07
Atypical Scrapie in Small Ruminants: Contingency Planning (David Carruthers)
FSA 08/03/09
Annual Report from the Director of Consumer Protection and Enforcement (David Statham)
FSA 08/03/10
4:40pm Information items and any other business
Improving Folate intake in Women of Reproductive age and preventing Neural Tube Defects
INFO 08/03/01
Local Authority Monitoring Data on Food Law Enforcement: April 2006 to March 2007
INFO 08/03/02
Report from the Chair of the Scottish Food Advisory Committee
INFO 08/03/03
Report from the Chair of the Welsh Food Advisory Committee
INFO 08/03/04
Report from the Chair of the Northern Ireland Food Advisory Committee
INFO 08/03/05
4:55pm Question and answer session
5:25pm Close of meeting
Future Board Agendas, Discussions and Briefing Sessions
SO 08/03/01
Schedule of Board Meetings for 2008
SO 08/03/02
Record of Attendance at Board Meetings for 2007
SO 08/03/03
Summary of Board Members’ Engagements
SO 08/03/04
Register of Board Members' Interests
SO 08/03/05
Abbreviations and Acronyms
SO 08/03/06
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