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Board meeting agenda: 10 March 2005
Tuesday 8 March 2005
Dunedin Room, Radisson SAS Hotel, 80 High Street, The Royal Mile, Edinburgh, Scotland, EH1 1TH
Presentation of Dame Sheila McKechnie Award
09:15 – 09:30
Chair's Introduction and Apologies for Absence
09:30 – 09:35
Items 2 - 8 for discussion
Item 1
Minutes of the Food Standards Agency Board Meeting, 9 February 2005, Congress Centre, London
09:35 – 09:45
Paper FSA 05/03/01
Item 2
Implementation of Food Safety Management
09:45 – 10:25
Paper FSA 05/03/02
and
Annexe
Item 3
EU Food Hygiene Regulations
10:25 – 10:55
Paper FSA 05/03/03
,
Annexe A
and
Annexe B
Item 4
Food Hygiene Regulations: Risk Based Official Controls in Meat Plants Requiring Veterinary Control
10:55 – 11.20
Paper FSA 05/03/04
Break
11:20 – 11:35
Item 5
Sudan I Contamination of Food
11:35 – 12:15
Item 6
Chair Report (Sir John Krebs)
12:15 – 12:25
Item 7
Chief Executive’s Report (Jon Bell)
12:25 – 12:35
Item 8
Reports from Chairs of Advisory Committees
12:35 – 12:50
Papers
FSA 05/03/05
,
Paper
FSA 05/03/06
&
Paper
FSA 05/03/07
(Michael Gibson, Maureen Edmondson & Ann Hemingway)
Any Other Business
12:50 – 13:00
Close of Meeting
13:00
Q&A Session
13:00 – 13:30
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Future Board Agendas, Discussions and Briefing Sessions
SO 05/03/01
Schedule of Board Meetings for 2005
SO 05/03/02
Record of Attendance at Board Meetings in 2005
SO 05/03/03
Summary of Board Members - Engagements
SO 05/03/04
Register of Board Members - Interests
SO 05/03/05
Abbreviations and Acronyms
SO 05/03/06
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Related links
INFO 05/03/01 - EU Regulation on official feed and food controls - approach to application in the UK
Download pdf
(pdf 42KB)
INFO 05/03/02 - Advice from the consumer committee to the board on prior approval; safer food, better business
Download pdf
(pdf 18KB)
(External)
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